Inofine V

Inofine V is an allergen-free plant-based protein designed to combat oxidation of juice and wines, while contributing to their clarification, as well as an effective flotation adjuvant.

  • Allergen-free.
  • Selected for:
    • Its reactivity with oxidised and oxidisable compound.
    • Its efficiency flocculating suspended materials or those to be sedimented.
    • Its organoleptic qualities.
    • Its ease of use.