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Bacteria

Our malolactic bacteria range covers all bases in terms of wine styles, pH and alcohol tolerance.  Check out our key selection criteria download to choose the most appropriate malo for your wine

3 products

Duet Mature

Duet Mature

Duet Mature enhances dark fruit characters in red wines during malolactic fermentation and contributes to aroma profile during ageing.

Duet Soft

Duet Soft

Duet Soft is a bacteria to be used in co-inoculation, for enhanced softness and mouthfeel during malolactic fermentation.

Duet Arom

Duet Arom

A mixed MLF starter culture for coinoculation, contributes to added aroma complexity and is compatible with micro-oxygenation.

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