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IOC Tannins

Check our wide range of IOC Tannins that can be used throughout the winemaking process to aid in areas such as fermentation, colour stabilisation and improving the palate structure of your finished wine.

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22 products

Privilege Noir

Highlights the structure and body of red and rosé wines, helping to strengthen the fullness and aromatic balance of the wine.

Privilege Bleu

Highlights the structure and body of white, red & rose wines and strengthens the aromatic intensity of the wine.

FULLPROTECT

FullProtect

FullProtect has been selected for its ability to stabilise aroma compounds and protect juice (& wine) from premature development.

Full Colour

Specially formulated mixture containing tannins and yeast polysaccharides to aid colour stabilisation when making red wines.

Essential Antioxidant

Essential Antioxidant

Tannin with exceptional antioxidant properties with minimal organoleptic impact. Safeguards grape phenols and aromatics while protecting wine.

Essential free off

Essential Free Off

An untoasted oak tannin specifically formulated to assist in resolving problems with reductive wines.

Essential Free Veg

Essential Free Veg

A tannin that helps to mask any vegetable and overly astringent sensations and open up the varietal properties.

Essential Oak Barrel

Essential Oak Barrel

A blend of ellagic tannins extracted from the heart of French oak tree, improving sweetness and aromatic intensity of wine.

Essential Oak Strong

Essential Oak Strong

Contributes to improving the structure and length in the mouth of white, red and rosé wines, increasing aromatic intensity.

Essential Oak Sweet

Essential Oak Sweet

Improves the balance and the structure while bringing sweetness into white, red and rosé wines , strengthening aromatic intensity.

Essential Passion

Essential Passion

Enhances the fruity notes, the sensation of sweetness and the intensity of the varietal aromas in the wine.

Essential PEP

Essential Pep

Preserves sensorial freshness by protecting the wine musts and wines from oxidation (wood aging, micro-oxygenation).

Essential PEL

Essential Pel

Improves taste perceptions and balance of wines and refines the structure while contributing to roundness and increasing suitability.

Bouquet R36

Tannin Bouquet R36

A blend of winemaking tannins designed to boost the fruity aromas in red and rose musts and provide antioxidant protection.

Tanifase Elevage

Tanifase Elevage

Helps to stabilise the colour and the wine aromas and in general contributes to increase the wine balance.

SR Terroir

Tannin SR Terroir

Improves the structure of wine by acting on the body and stabilises the colouring material by forming covalent bonds with anthocyanins.

Infinity Green T

Infinity Green T

Able to protect wines from oxidation through anti-radical activity, decreasing bitterness and astringency while adding roundness.

Colour Intense R

Natural grape skin extract to enhance red wine colour. Colour Intense R offers dense, rich red colour with a bold red hue.

Colour Intense B

Natural grape skin extract to enhance red wine colour. Colour Intense B offers concentrated red colour with a vivid purple/blue hue.

FT Colormax

FT Colormax

A natural catechin product developed for its superior ability to stabilise colour, giving a softer palate to wines.

FT Rouge

FT Rouge

A blend of highly reactive tannins derived from exotic woods and chestnut, helping to preserve natural tannins in grapes.

Volutan Powder

Volutan Powder

Volutan Powder is a superb catechinic tannin formulation for all tiers of wine that can be used from early vinification through maturation and finishing in red wines. 

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